Dreaming of a White Christmas Tart

This white chocolate mousse tart is absolutely perfect for the holidays and its one of my proudest desserts I’ve made simply because it’s filled with delicious flavor and is gorgeous. I know we’re all busy around the holidays, so a few store bought ingredients are in this recipe to make things easier. This is alsoContinue reading “Dreaming of a White Christmas Tart”

Gingerbread Cake

Gingerbread is one of my favorite flavors near Christmas, so I decided to make the ultimate Christmas cake – a moist Gingerbread cake filled with cranberry orange compote and Chai French Buttercream. These flavor combinations are the best together and this cake is will disappear when presented in front of friends and family – IContinue reading “Gingerbread Cake”

Orange Marmalade Poppy Seed Cake

This Orange Marmalade Poppy Seed Cake is packed with citrus flavor and has a light, fluffy texture that is perfect anytime of the year or anytime of day (I might’ve had a slice for breakfast). An orange marmalade ribbon layers between the cake and offers an extra orange flavor. Not to mention the glaze fullContinue reading “Orange Marmalade Poppy Seed Cake”

Cookie Bars

I first made these cookie bars for my friends birthday as we went brewery hopping around town…lets just say we ended up eating most of them in the car between each brewery. Not a bad day at all if you ask me. This is a tried and true recipe that is great for any kindContinue reading “Cookie Bars”

Fudgey Oreo Brownies

Oreo’s are very dangerous in my household. Matter of fact I have to hide them if I want to use them in my baking! If you’re an oreo lover too these brownies will be right up your alley. If you don’t have oreo’s or choose not to use them this brownie recipe is a goodContinue reading “Fudgey Oreo Brownies”

Pumpkin Cinnamon Twists

I’m obsessed with pumpkin especially when fall hits because what isn’t more appropriate then a pumpkin goodie. If you’ve checked out my Pumpkin Maple Cinnamon Rolls then you’ll love these Pumpkin Cinnamon Twists! They’re great for breakfast, but honestly I could snack on these throughout the day and have one for dessert. These twists are packedContinue reading “Pumpkin Cinnamon Twists”

Pumpkin Maple Cinnamon Rolls

Once fall rolls around everyone jumps on the pumpkin wagon and I’m right along with them. Summer is great and all, but once mid September hits I’m ready for cooler weather, squash, and pumpkin EVERYTHING so I created these amazing Pumpkin Maple Cinnamon Rolls. They’re a great treat to make a head and then popContinue reading “Pumpkin Maple Cinnamon Rolls”

Chocolate Chip Halva Skillet Cookie

Have you ever heard of Halva? I haven’t until recently and I wish I would’ve known about it sooner! It’s a a sweet treat made from tahini that originated in the Middle East but is enjoyed around the world. It’s flaky and crunchy at first bite and then turns creamy – it’s really texturally interesting.Continue reading “Chocolate Chip Halva Skillet Cookie”

White Chocolate Pistachio Halva Blondies

Have you ever heard of Halva? I haven’t until recently and I wish I would’ve known about it sooner! It’s a a sweet treat made from tahini that originated in the Middle East but is enjoyed around the world. It’s flaky and crunchy at first bite and then turns creamy – it’s really texturally interesting.Continue reading “White Chocolate Pistachio Halva Blondies”

Toffee Chocolate Chunk Cookie

This is my go to base chocolate chip cookie recipe. Depending on what I want to add, I alter it slightly but if you’re looking for a good chewy chocolate chip cookie recipe that won’t let you down, this one is a favorite. I even used a variation of this recipe for my Bourbon CherryContinue reading “Toffee Chocolate Chunk Cookie”